Lunch Applications

Fruit Everyday...
Do it for Life!

Click to view fruit slideshow
Smart Snacks In School
USDA Dietary Guidelines
Five Star Meals

Welcome to!

Good nutrition and learning go hand in hand.

Our Food Service Department is made up of a team of ServSafe food-safety certified professionals that are dedicated to students' health, well being and their ability to learn.

Meals, foods and beverages sold or served within our cafeterias meet state and federal requirements which are based on the USDA Dietary Guidelines.  We provide students with access to a variety of affordable and appealing foods that meet their health and nutrition needs.

School meals offer students milk, fruits and vegetables, proteins and grains, and they must meet strict limits on saturated fat and portion size.  School meals also meet additional standards requiring:

  • Age-appropriate calorie limits
  • Larger servings of vegetables and fruits (students must take at least one serving of produce)
  • A wider variety of vegetables, including dark green and red/orange vegetables and legumes
  • Fat-free or 1% milk (flavored milk must be fat-free)
  • More whole grains
  • And less sodium

Now is a great time to encourage your students to choose school breakfast and lunch!!




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